2 pkgs. Uncle Ben's long-grain and wild rice
2 lbs pork sausage
1 c. mushroom pieces
3/4 c slivered almonds
3 cans cream of chicken soup
1 lg. chopped onion
2 T butter
Cook rice, brown sausage and onions (drain). Add almonds and remaining ingredients. Spray 9x13 casserole dish. Bake at 350 uncovered for 45 minutes. Serves 24.
Submitted by Peg
Wednesday, January 14, 2009
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