Tuesday, January 13, 2009

Anytime seasoning

Anytime seasoning ( I use this mixture for everything, meat, veggies, soup, etc….)

Mix together equal amounts of the following spices:
Kosher salt
Ground pepper
Thyme
Basil
Tarragon
Garlic powder
Parsley
Paprika

I mix it up in a little Glad container with a lid and leave it right on the top of my stove. I throw this seasoning into almost everything I make.

Submitted Jessi

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