1 lb. ground beef, cooked and drained
1 onion, chopped
8 oz. can tomato sauce
1 tsp chili powder
1 to 3 tsps. worcestershire sauce
salt and pepper to taste
Cook beef with chopped onion (and chopped green pepper is optional) and drain. Mix the remaining ingredients and salt and pepper to taste. You can adda little brown sugar if you like a slightly sweet sauce. Simmer for about 5 minutes. Serve on buns.
Submitted by JoAnn
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