Peanut Butter Cup Cookies

1 3/4 cups all-purpose flour
1/2 t. salt
1 t. baking soda
1/2 cup butter, softened
1/2 cup white sugar
1/2 cup peanut butter
1/2 cup packed brown sugar
1 egg, beaten
1 t. vanilla extract
2 T. milk
40 miniature peanut butter cups, unwrapped

Preheat oven to 375 degrees. Sift together the flour, salt, and baking soda; set aside. Cream together the butter, vanilla and milk. Add the flour mixture; mix well. Shape into 40 balls and place each into an ungreased mini muffin pan. Bake at 375 degrees for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.

Submitted by Rene'