8 oz wide noodles
1 can chicken & rice soup
1 can cream of chicken soup
1 can cream corn
1/2 c velveeta, cut up
1 lb browned hamburger
Cook noodles and drain. Spray casserole dish (2 qt) and add soups, corn, hamburger and mix well. Add drained noodles and velveeta, stir. Bake at 350 for 45 - 60 min.
Submitted by Jill
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