2 avocados, mashed
2-3 green chilies
1 1/2 tsp. lime juice
1/2 c. diced onion
2 fresh garlic cloves, pressed
1/2 tsp salt
a few dashes of Tabasco (optional)
pepper to taste (optional)
jalapenos, seeded (optional)
1 Roma tomato, diced for garnish
Combine all ingredients together. Chill overnight for best flavor. Before serving, top with diced tomato.
Submitted by Leslie
Monday, July 27, 2009
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